Fresh Fruity Chicken Salad
2 cups cubed cooked chicken
1/2 cup chopped celery
1 cup cantaloupe balls
1/3 cup cashews
1 cup honeydew melon cubes
1/4 cup sliced green onions
Yogurt dressing:
1/4 cup plain yogurt
3/4 teaspoon ground coriander
3 tablespoons mayonnaise
1/2 teaspoon salt
3 tablespoons fresh lime juice
Dash of pepper
Prepare Yogurt Dressing: set aside.
Combine chicken, melons, celery, cashews and onion in large bowl. Add dressing, mix lightly. Cover. Refrigerate 1 hour. Serve on bed of lettuce. 4 servings