Cashew Chicken Salad Sandwiches
2 cups diced cooked chicken 1/2 teaspoon salt
1/2 cup chopped salted cashews 1/2 teaspoon sugar
1/2 cup chopped red apple Dash of pepper
1/2 cup chopped peeled cucumber 6 lettuce leaves
1/2 cup mayonnaise 6 croissants, split
Combine chicken, cashews, apple and cucumber. In a small bowl, combine mayonnaise, sugar, salt and pepper. Add to chicken mixture and toss to coat. Place a lettuce leaf and 1/2 cup chicken salad on each roll bottom; replace tops. Yield: 6 servings
Grilled Bacon Burgers
1 egg 1 pound ground beef
1/2 cup shredded cheddar cheese 5 bacon strips
2 tablespoons soy sauce 5 hamburger buns, split
2 tablespoons ketchup Leaf lettuce, tomato slices,
1/4 teaspoon pepper and onion slices, optional
Combine egg, cheese, onion, soy sauce, ketchup and pepper. Crumble beef over mixture and mix well. Shape into five patties. Wrap a bacon strip around each; secure with a toothpick.
Grill patties, uncovered, over medium-hot heat for 5-6 minutes on each side or until meat is no longer pink. Discard tooth picks. Serve on buns with lettuce, tomato and onion. Yields 5
servings.
